Best Possible Taste With Sharon Noonan

Oisin Davis writes an award-winning monthly column in Food & Wine Magazine with the Business Post and is a regular radio and TV contributor. In this interview Oisin tells Sharon Noonan about his book "Irish Kitchen Cocktails" which shows you how easy it is to make cocktails with Irish spirits using everyday kitchen equipment. Pic credit: Barbara McCarthy THE BEST POSSIBLE TASTE IS IRELAND’S LONGEST-RUNNING FOOD & DRINK RADIO SHOW & PODCAST CELEBRATING 10 YEARS ON THE AIRWAVES IN 2023!