Christmas Past

The mince pie is one of the least understood, most maligned, and sometimes subversive Christmas traditions we have. And yet, it’s still here. With its pastry crust and spiced — and often, boozy — fruit filling, it’s a survivor. And its story touches on hallucinogens, Prohibition, food preservation, the Puritans, and a Christmas dessert with a bad-boy reputation. A dessert that’s as American as, well...as American as mince pie.  Thanks to Veronique Greenwood for appearing in this episode. Be sure to check out the "Definitive Directory of Christmas Podcasts" Share a Christmas memory on the podcast! Just record a voice memo into your phone and send it to christmaspastpodcast@gmail.com. Keep it reasonably short, clean and family friendly, and be sure to say your name and where you're from.  Keep in touch christmaspastpodcast@gmail.com Facebook page Facebook group Twitter Instagram Music in this episode Wish Background  — Kevin MacLeod via Incompetech Denzel Sprak — BlueDot Sessions, via Free Mus