Go Green Radio

Are genetically modified seeds and crops safe for human consumption? Are they already in our food supply? Should genetically modified food be labeled as such, so consumers can decide for themselves if they wish to purchase it? Today we’re joined by Megan Westgate, Executive Director of the Non GMO Project (www.nongmoproject.org). Megan will discuss GMO’s from the perspective of consumers, farmers, and the future of our global food supply.