The Delicious. Podcast

Alison Roman cooks steak with a life-changing salsa

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Synopsis

delicious.books: In the last of the series sponsored by Hive.co.uk, delicious. magazine's Gilly Smith chats to New York Times and Bon Appetit columnist Alison Roman as she chops her chillies and cooks up a sizzling steak from her latest book Nothing Fancy  See acast.com/privacy for privacy and opt-out information.