Ps: The Puget Sound Podcast

Emily came to college thinking she would major in a social science, and surprised herself when she became a biochemistry major. She chats with Elena about the process of picking her major, the meal she cooked as a final project for her "Chemistry of Food" class, and the organic chemistry research she's doing in Professor Luc Boisvert's lab.  Learn more about Puget Sound on our website, and make sure to check out the Virtual Tour while you're there.