Foodist With Darya Rose, Ph.d

Ruediger faces one of the most difficult questions related to weight control, which is how to maintain your weight after achieving significant weight loss as a result of strict dieting. Although he has already made huge progress finding an exercise regimen he enjoys, food is more difficult for him. He has only ever known subsiding on lots of junk food or restricting his calories to just 500 per day. Switching to a more moderate approach based on Real Food and not counting calories is appealing to him in theory, but he worries that he will not be able to maintain control of his weight without strongly restricting his eating habits. Another issue Ruediger faces is that he has a very limited palate as a result of eating mostly processed and convenience foods for most of his life. He's concerned that at the age of 44 he will be restricted to the handful of vegetables he actually enjoys and not have adequate nutrition. He also struggles with finding the motivation to prepare nutritious foods at home, since chopp