Brews, Booze, & Reviews

Woah! Two taproom takeover episodes in a row? Yes, please! We stay in Sioux Falls, SD, and head over to the largest brewery in South Dakota: Fernson Brewing, and chat with co-owner Derek Fernholz about the brewery. We chat about the difficulty in making hard seltzers correctly, how the name of the brewery came about, and a couple stories you won't want to miss! In this episode we sample and discuss Skip Day tropical punch hard seltzer, Seed Series #123 - Rice Lager, their Farmhouse Ale saison, Curio sour ale (berliner weisse), Yipeeo! red ale, and Shy Giant IPA. Thanks to https://fargounderground.com/  and https://www.bridgeviewliquors.com/ for supporting the show. If you have any questions, comments, or suggestions for future episodes, please feel free to e-mail us at info@brewsboozeandreviews.com. If you like this podcast, share us with a friend. If you would like to support our show, you can do so by heading to https://www.patreon.com/brewsboozeandreviews For more information, or to listen to our back