Autoimmune Hour On Life Interrupted Radio With Sharon Sayler

What if some of the good foods you eat are causing your fatigue, brain fog, insomnia, joint pain, urinary problems, osteopenia, and more? And what if it was more than a ‘sensitivity’ or ‘allergy...’I’m sure you’ll be as surprised as I am after we chat with Sally K. Norton, MPH, a leading expert on oxalates in food.* In addition to being an expert on oxalates, she is an ivy-league trained nutritionist, public health expert, and author of the forthcoming book, ‘Toxic Superfoods.’ And Sally will share with us her personal experience overcoming oxalate overload and what she learned about recovery, including:• How the resulting inflammation interferes with your body’s natural healing and repair mechanisms,• Why some ‘superfoods’ may be doing you more harm than good and what to eat instead,• How a low oxalate diet can help you find relief from a range of issues,• The simple diet changes that can make a world of difference. Plus, much more...*Oxalates (oxalic acid) are a naturally occurring chemical found in certain