Synopsis

Diet Science is a fun 7 to 8 minute weekly program with insights and straight scoops on today's health and diet issues from Dee McCaffrey, CDC. Dee is an Organic Chemist who lost 100 pounds, nearly half her body weight, and has kept it off for 20 years by staying away from processed foods. She's the author of The Science of Skinny, released by Perseus June 2012, and The Science of Skinny Cookbook, which was released December 2014.

Episodes

  • Diet Science: Is There Anything Natural About Fructose?

    03/05/2010
  • Diet Science: Nutritional Benefits of Raw Chocolate

    05/04/2010
  • Diet Science: Diabetes Now Linked to Sodas

    30/03/2010
  • Diet Science: A Starch That Helps Burn Fat?

    01/03/2010
  • Diet Science: What IS Truvia?

    22/02/2010
  • Diet Science: Is Salt the Next Trans-Fat?

    31/01/2010
  • Diet Science: Diet Soda Harms Kidney Function

    04/01/2010
  • Diet Science: Supporting Yourself While Living Processed-Free

    28/12/2009
  • Diet Science: Healthful Properties of Palm Oil

    21/12/2009
  • Diet Science: Five Nutritious Ways To Relieve Stress

    14/12/2009
  • Diet Science: Relieving Holiday Stress with Natural Foods (Part 2 of 2)

    07/12/2009
  • Diet Science: Relieving Holiday Stress with Natural Foods (Part 1 of 2)

    02/12/2009
  • Diet Science: Anti-Viral Immunity Boosting Foods (Part 3 of 3)

    16/11/2009
  • Diet Science: Anti-Viral Immunity Boosting Foods (Part 2 of 3)

    09/11/2009
  • Diet Science: Anti-Viral Immunity Boosting Foods (Part 1 of 3)

    02/11/2009
  • Diet Science: The Great Pumpkin

    27/10/2009
  • Diet Science: Things to Know When Buying Sunscreen

    05/10/2009
  • Diet Science: The Many Ways to Boost Your Immune System

    28/09/2009
  • Diet Science: Many Benefits of Garlic

    28/09/2009
  • Diet Science: Synthetic vs. Whole Vitamins

    28/09/2009
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