Backyard Steakout

www.fireballapproves.com Tammy Sorrento explains online fraud and what you can do to protect yourself from getting involved with a bad deal while scrolling the internet by checking out the information for you befor you become a victim of fraud. This is a podcast of discussions on a broad spectrum of interesting topics. To be on our podcast, contact James W. at ourpodcastradio@gmail.com or call (937) 381-9616.Thanks for listening !

Jeremiah, from South Dakota talks about hid hunting adventures in several different states, what he hunts for and what he does with the game. Listen in for a very exciting episode with Jeremiah for the next 30 minutes with your host, James W. If you would like to be on our podcast, contact me at ourpodcastradio@gmail.com or call (937) 381-9616 for information on how we creat an episode. Thanks for listening, your host, James W.

Niki Crego has lots of handed down family recipiesw and she is sharing today her favorite aausage and pepper sandwich that will make you want to try it for yourself.  We would appreciate any comments or questions about the podcast. Contact us today for more information on how to be on our podcast. James W.: backyardsteakout@gmail.com (239) 821-1706 Or Chef Linda: sweetlorraine44@hotmail.com Check out our group page at : https://www.facebook.com/groups/168227440665786/ Backyard Steakout: www.facebook.com/groups/backyardsteakout/ Thanks for listening !

We would appreciate any comments or questions about the podcast. Contact us today for more information on how to be on our podcast. James W.: backyardsteakout@gmail.com (239) 821-1706 Or Chef Linda: sweetlorraine44@hotmail.com Check out our group page at : https://www.facebook.com/groups/168227440665786/ Backyard Steakout: www.facebook.com/groups/backyardsteakout/ Thanks for listening !

Listen to this episode as Sara Artley explains the process of making a Rhubarb Cobbler outdoors in a dutch oven. This is our 5th. episode on Backyard Steakout and if you would like to be on our podcast, Contact us at (239) 821-1706 to find out how it works. I am your host, James W. with co-host, Chef Linda bringing you a new weekly episode on cooking, grilling and stove top recipes. We thank Sara Artley for being on our podcast. Your host - James W.

Joe Barbosa from Las Vegas Nev. talks about his outdoor grilling as part of his Black Hole Barbecue weekend adventures. Listen in as Joe explains a few different types of grills and how he enjoys the cooking on his Santa Maria grill. Also check out his YouTube channel by searching Black Hole Barbecue from YouTube search. Joe has been grilling for a number of years in his backyard and calls it his outdoor kitchen and has numerous types and sizes of grills to keep him busy on the weekend and shares his passion with friends and family. Thanks for listening in and enjoy this episode. Your host, James W.

Robert Alexander talks about his e-book "Pizza Perfect" and how you can get this 46 page recipe book for free filled with an assortment of pizza recipies. Some of these pizza recipies are handed down family recipies. Listen in and order your e-book today by contacting Robert at F/B: https://www.facebook.com/huangruozhuo Website: henleykitchen.com or Backyardsteakout@gmail.com. Thanks for listening, Your host, James W.

Mark Cox, my co-host from "Screamin Reelz Fish Talk Radio" filling in for Chef Linda as we discuss homemade bread, dumplings and gravy. Contact us today for more information on how to be on our podcast. James W.: backyardsteakout@gmail.com (239) 330-4003 Chef Linda: sweetlorraine44@hotmail.com (916) 213-8989 Check out our group page at : www.facebook.com/groups/CastIronGypsies/ Backyard Steakout: www.facebook.com/groups/backyardsteakout/ Thanks for listening !  

What are we cooking, baking or grilling today? Here's your chance to share with listeners about your favorite ideas. Share a recipe or your favorite food with Host: James W. and Co-Host: Chef Linda here on Spreaker Radio. We would appreciate any comments or questions about the podcast. Contact us today for more information on how to be on our podcast. James W.: backyardsteakout@gmail.com (239) 330-4003 Chef Linda: sweetlorraine44@hotmail.com (916) 213-8989 Check out our group page at : www.facebook.com/groups/CastIronGypsies/ Backyard Steakout: www.facebook.com/groups/backyardsteakout/ Thanks for listening !